The Demand for Clean-Label Continues – PART I: Antimicrobials
MicroGARD TM Times have changed and synthetic antimicrobials, widely accepted in the past, are no longer label friendly today. Fortunately, food processors have solutions available that are clean-label and used in food or beverage matrixes with ease. MicroGARD TM is a line of clean-label, natural antimicrobials produced through fermentation. They are produced through the inoculation of GRAS starter cultures, with…
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