Tag: ingredients

Malted barley flour Q and A

Have you wondered just what is malted barley flour? Thanks to our friends at Briess, all SPI Group sales managers are knowledgeable malt experts ! Q: What is malted barley flour? A: Malted Barley Flour is a whole grain flour milled from whole kernel malted barley. It has approximately the same particle size as wheat…
Read more

The Story of Briess

We love our supplier Briess! Many of you have probably tasted their delicious malted milk balls that we often bring to trade shows, but did you know that Briess is the second largest brewer in Wisconsin? (what? a brewer that does not make beer?!) And while they do make malt, they have a wide range…
Read more

Lecithin- a functional ingredient for a product developer's toolbox

What a treat it was to attend a lecithin training session at Solae headquarters in St. Louis this week! Solae has an awesome technical group that provided this training, including hands-on demonstrations in the Solae bakery and lecithin labs. Lecithin is an extremely versatile tool in a product developer’s toolbox of functional ingredients. Lecithin can…
Read more