ANDREW LOPEZ 7/28/25 ANDREW LOPEZ 7/28/25

Formulating for the GLP-1 Consumer – IFF Ingredients lead the way

ANDREW LOPEZ 7/25/25 ANDREW LOPEZ 7/25/25

MMMMM……. Meat Sticks

SPI Group has played a key role in helping companies bring high-quality meat snacks to market. Meat stick sales are experiencing significant growth, making them the fastest growing category in the snack market, global sales of meat sticks are expected to reach $3 billion annually.

ANDREW LOPEZ 4/18/25 ANDREW LOPEZ 4/18/25

Harnessing the Power of Antioxidants with IFF Ingredients

ANDREW LOPEZ 1/30/25 ANDREW LOPEZ 1/30/25

Check Out our Seafood Flavors and Extracts!

SPI Group is a proud distributor partner with Nikken USA

8/10/24 8/10/24

IFT First

The SPI Group team has just returned from IFT FIRST in Chicago. If you were there, you may have seen us talking about natural protection in meat and poultry solutions at the Prosur booth or with our partners at the Saltwell booth.

5/14/24 5/14/24

The Umami Powerhouse: Exploring Nikken Mushroom Powders in Kokumi

Kokumi, the elusive "fifth taste" alongside sweet, sour, salty, and bitter, has taken the culinary world by storm. Often described as savory, brothy, or meaty, kokumi adds depth and complexity to foods, making them seem richer and more satisfying. And what better way to unlock this depth of flavor than with the umami-packed world of mushrooms?

5/14/24 5/14/24

Tasty Bites from the NCIFT Suppliers Night

Did you see the SPI Group team at NCIFT Supplier’s night? We were proud to be a sponsor of the show this year! Maybe you saw us next to our supplier partner Prosur and tasted their clean label deli meat; or maybe you talked to us with our partner JRS about dietary fiber ingredients.

1/2/24 1/2/24

Encouraging news about reducing dietary sodium for blood pressure

SPI Group has a long history of providing ingredients to help lower sodium in food products. We were
fascinated by a recent publication regarding sodium reduction published in JAMA.